West Coast Tour- A Workshop for Teens

Join us as we take a culinary tour of America's West Coast. From the Pacific Northwest, where delicacies such as Salmon, Apples and Cherries grace our tables; Down through California- where fresh produce like Artichokes, Avocados and Sprouts become salads, sandwiches and !!Veggie burgers??!! To the beautiful islands of Hawaii where asian influences are most prominent. Sweet and savory, fresh and flavorful, these three menus are sure to introduce new taste sensations to your child's palate and activate their imagination with visual displays of color and creative presentation.